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Regulating Food-Borne Illness: Investigation, Control and Enforcement

Richard Hyde




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 | #6949767 in Books |  2015-10-22 | Original language:English | PDF # 1 |  9.30 x.90 x6.10l,.81 | File type: PDF | 272 pages

||About the Author|Richard Hyde is an Assistant Professor in Law at the University of Nottingham

When faced with tackling food-borne illnesses, regulators have a number of competing goals. First, they must investigate in order to discover the source of the illness. Once the source is identified, they must take action to prevent further cases of illness occurring. Finally, once the illness is under control, they may wish to take enforcement action against those responsible. Regulating Food-Borne Illness uses interviews and documentary analysis to examine the actions ...

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